FOOD SCIENTIST FOR HIRE
Food Scientist For Hire specialises in creating new food products. Starting from the idea till the product leaves the factory floor – we can help anywhere you may need help along this process. Recipe Development | Upscaling & Contract Manufacturing; Ingredients List & Nutritional Labelling | Preservation & Shelf-Life Extension | Branding
WHO WE ARE
We are a team of passionate experts dedicated to helping you bring your food ideas to life. Whether you’re starting from scratch or need support with an existing food product, we’re here to make the process smooth and successful. From initial concept to launch and beyond, we tackle every challenge with fast, practical solutions that fit your timeline and budget.
With our lab located in the south of the Netherlands, we specialise in creating custom recipes designed for large-scale production. We’re excited to support you as your R&D team, guiding you every step of the way to ensure a successful food product launch.
RECIPE DEVELOPMENT
Got a great idea but not sure how to turn it into a market-ready product? Wondering if your creation can be scaled up for large-scale production and has a long-enough shelf-life? Or maybe you’re looking to tweak your existing recipe but don’t know where to start? We’ve got you covered!
We specialise in helping startups bring their culinary visions to life. Our team of skilled product developers, food scientists and development chefs are here to provide the tools and expertise you need to make your dream a reality. We work with clients worldwide, and we’re excited to help you
succeed! In our lab, we can make samples fast and send them your way or you are welcome to join us for a Product Development Day so we can work together to get the perfect food product that matches your taste and nutritional requirements.
CONTRACT MANUFACTURER SOURCING & SMALL-SCALE PRODUCTION
Whether you need a small batch of 500 units or truckloads of product, we’re here to help you find the perfect co-packer and manage the entire manufacturing process. We’ll handle all the technical jargon, so you can focus on other things like marketing and sales.
We’ll assess the recipes to ensure you’re partnering with the right factory who can deliver the product you envision and meet your shelf-life goals. With connections to food manufacturers across
the globe, we’re ready to assist you. If you need a few hundred units for marketing and consumer research, we can produce them right in our lab. This allows you to conduct a small prelaunch and see if any recipe tweaks are needed before moving into full production.
RECIPE REVIEW REPORT
Our recipe review is a concise report that takes a close look at your product. We’ll analyse your recipe and provide recommendations for ingredient modifications to enhance shelf-life, preservation
techniques, processing methods, and flavour improvements. The report can be tailored to meet your specific needs and may include a shelf-life plan, nutritional value calculations and claims along with suggestions for any process or methodology adjustments.
We can also add a section with category-specific formulation advice to give you even more targeted insights.
Give us a call today—we’re excited to help you get started!
 
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