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Cranberry Flavour 2522 enhances biscuits, cookies, cakes, jams, and confectionery.
Chocolate Flavour 2460, with its complex notes, is specially for cakes.
Chocolate Flavour TC 0719 is exclusively designed for enhancing cakes.
Rich, Creamy and chocolaty flavour which goes well for Ice creams, Flavored Milk and other dairy applications.
Chocolate Flavour 2421 is specifically crafted for enhancing cakes and bakery items.
Cashew Roasted Flavor enhances bakery, sweets, and dairy products with nutty, crunchy, roasted, and fatty notes.
Chat Masala Flavour 1057-08 has warm, spicy, salty, sour and sweet flavour notes that go well for all chats, snacks...
Cheese Flavor 1585 combines sharp, astringent, and various tastes, widely used in bakery, snacks, and popcorn.
Cardamom Flavor 2418 offers warm, minty, fresh notes, perfect for cream centers, bakery, and foodservice applications.
Cardamom Flavour TC 0723 has strong, warm, minty, fresh, citrus, earthy and woody notes. This flavour goes well for Cookies...
Caramel Flavour 0765 adds sweet, creamy toffee notes for dairy and confectionery applications.
TC 0744 Butterscotch Flavor, with sweet, creamy, caramel notes, enhances cakes and pastries.
Butterscotch Flavor 2926, with sweet, creamy, caramel notes, is crafted for dairy uses like ice cream and flavored milk.
Butter Scotch Flavour 2298 has sweet, creamy, brown sugar, caramel, buttery notes.
Buttermilk flavor imparts a fermented, creamy, sweet, and slightly sour profile, ideal for non-carbonated beverages.
RS 20050-02 Brandy Flavor infuses ethereal, pungent, earthy brandy notes into alcoholic beverages, delivering a distinct character.
NI-10015-03 Brandy Bourbon Flavor imparts ethereal, pungent, earthy brandy with cocoa-nutty notes to alcoholic beverages, creating a distinctive character.
Black Currant Flavour TC 0729 is Juicy and sweet which has its application in Confectioneries, Cakes and Pastries.
Blueberry flavor is ideal for bakery and confectionery applications.
Black Berry Flavour NI-9159-09 is Juicy and sweet which has its application in the preparation of Desserts, Candies, Jams and...
This flavour is Juicy and sweet which has its application in the preparation of Desserts, Candies, Jams and Jellies.
Badam Milk Flavor 0216-01, with its sweet, nutty, and creamy profile, is perfect for flavored milk and dairy uses.
Banana Flavour 2712 offers sweet, tropical, and fruity notes, perfect for cream centers, pastries, and hard candies.
CEC Almond Roasted Flavour 1720 elevates bakery (cookies, pies) and confectionery (chocolates, toffees).
