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CEC Nolengur Flv 1282-01 has a sweet, creamy, nutty, woody profile, perfect for Indian sweets.
CEC Black Currant Flavour 2123-06 is fruity, sweet, and ideal for ice cream, bakery, and confectionery.
Sweet Butter Scotch like: A good flavour recommended for use in Icecreams & Milkshakes, Dairy , Beverages and other food...
CEC Wok Aroma Powder Flv 0180 adds sweet, sour, creamy, smoky notes to foods, especially snacks and savories.
IFF VANILLA S 2388 is a liquid flavour which adds a sweet creamy and rich taste that makes an excellent...
IFF, Bush CREAMY VANILLA FLAVOUR S 2266 – Goes well in Dairy, Bakery, Beverages & Confectionery.
CEC Ajowan Oil flv N 1100 has a sharp, pungent flavor and is commonly used in condiments and food service.
Dutch Vanilla flavour 1122-01 is ideal for cakes, ice creams, muffins, and more bakery applications.
Kulfi Stabiliser “ICETECH 105031” free flowing powder. Mixture of ingredients with starches and minor amount of dairy raw materials and...
Creamy Vanilla Flavour 3246 is perfect for bakery, ice creams, and dairy applications.
Cherry Flavour 4525 is creamy, sweet, and fruity, ideal for pharma syrup.
Strawberry Flavour 2501-02 enhances cakes, pastries, candies, and toffees with sweet, juicy notes.
CEC Orange Juice Flavour 4321 is used in various bakery applications.
Pista Milk Flavour Emulsion 0198 has creamy and pistachio notes. A Good Flavour, Highly recommended for use in Soft Drinks...
Ripe Alphonso Mango Aroma A very good flavouring emulsion for use in aerated and non aerated Beverages, Fruit Juice, Squash...
Versatile Butter Flavour 0437 enhances bakery and confectionery applications with cost-effectiveness.
Ripe and juicy Mango Alphonso Flavour 1756-04 enhances various food applications.
Sweet Balsamic Vanilla aroma A good Exotic Vanilla flavour for use in Bakery, Confectionery, Dairy, Pharma products and other food...
Sweet Ripe Pineapple aroma A good flavouring agent for beverages, confectionery, pharma products, fruit squashes, ice creams, chocolate and cream...
Icetech 105011 enhances the viscosity of Ice-cream mix, improves aeration and helps to achieve the desired meltdown characteristics for Ice-Cream....
Versatile butter flavor enhances various applications, reducing costs and improving taste.
Rich milky flavor with a fatty undertone perfect for bakery applications.
Adds nutty, roasted, and fatty notes, ideal for cookies and biscuits.
Primarily used in flavored milk and milkshakes, with sweet, milky notes.
