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Greencovery

Upcycling valuable ingredients from your food production side-streams

Greencovery accelerates the time-to-market of new ingredients recovered from side-streams, making your business more feasible and sustainable.

We have developed a brand-new technology that helps food manufacturers recover valuable products from their side-streams. Our method has shown to be more effective than any of the other technologies in the market.

What we do

We are the researchers for leading food manufacturers, recovering valuable compounds from food side-streams to produce better and more sustainable ingredients.

Analyze the Composition of Your Side-Streams

We will identify which products can be recovered from your side-streams and in which quantities. This will help you understand the size of the opportunity.

Use our Proprietary Technology to Pilot the Process

We will do the required trials to understand the recovery process, and we will make the techno-economic analysis to bring your products to market.

Design and Build an Industrial-Scale Solution

We will work together designing the industrial process and the required capacity to start your production.

Service of Greencovery

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New sources of more sustainable ingredients

Greencovery had developed a brand new technology that helps food manufacturers recover valuable compounds from food side-streams to produce better and more sustainable ingredients.

Let’s have a call to explore new and more sustainable sourcing options for the ingredients you need.

Contact Greencovery

Contact Greencovery for a 20 minute free consultation

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Our Contribution

Greencovery® enables leading food companies to produce sustainable ingredients from production side-streams. Applying our technology to food manufacturing results in more productivity per unit of raw food, less waste, and a CO2 emission reduction of about 40% of the relevant process.