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SVZ – Red Beet Powder – 1510093

10,003.712,50 Excl. VAT

SVZ Red beet powder – a natural, clean-label colorant and ingredient for food and beverages, offering vibrant red color, mild sweetness, and versatility.

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Vendor: SVZ International

SKU: 4889433 Category:

Description

SVZ Red Beet Colouring Powder is a high-quality, fine red powder derived from concentrated red beet juice, designed to enhance the colour, flavour, and nutritional profile of various food and beverage applications. This water-soluble powder offers a vibrant bright red hue and a medium sweet, earthy aroma, making it an ideal choice for product developers and procurement professionals seeking natural, clean-label ingredients.

Key features:

  • Natural colourant: Provides an intense bright red colour, enhancing the visual appeal of food and beverage products without the need for artificial additives.
  • Mild sweetness with earthy notes: Imparts a subtle sweetness and characteristic earthy flavor, enriching the sensory profile of various applications.
  • Water solubility: Easily dissolves in water, ensuring seamless integration into diverse formulations, from beverages to baked goods.
  • Clean-label ingredient: Composed of red beet, maltodextrin, and citric acid, it aligns with consumer demand for transparent and natural product labels.

Applications

SVZ Red beet powder is versatile and suitable for a wide range of food and beverage applications, including:

  • Beverages: Ideal for non-alcoholic drinks, smoothies, and juices, providing natural colour and flavor enhancement.
  • Bakery products: Enhances the appearance and taste of bread, cakes, cookies, and pastries with a natural red hue. Stable up until 60 degrees Celsius
  • Confectionery: Perfect for candies, gummies, and chocolates, adding visual appeal and subtle sweetness.
  • Dairy and plant-based alternatives: Suitable for yogurts, ice creams, and non-dairy desserts, offering natural colouring and flavor.
  • Sauces and dressings: Adds vibrant colour and a hint of sweetness to sauces, dressings, and marinades.

Nutritional and technical specifications:

  • Moisture content: ≤7.0 g/100 g, ensuring product stability and shelf life.
  • Particle size: Minimum 95% pass through a 0.5 mm mesh, providing a fine, consistent powder for uniform application.
  • Microbiological standards:
    • Total viable count: ≤1000 cfu/g
    • Yeasts and molds: ≤100 cfu/g
    • Coliforms: ≤10 cfu/g
  • Colour: Bright red, enhancing product aesthetics.
  • Aroma: Medium sweet with earthy notes, characteristic of red beet.

Shelf life:

  • Shelf life: 36 months when stored at 20-25°C in a dry environment, ensuring long-term usability.

Product attributes

Application AreaBakery, Beverage - brewery, Beverage - non alcoholic (incl. water ice), Beverage - spirits, wine & other alcoholic, Blends & ingredients B2B, Cereals & cereal bars, Confectionery, Dairy - ice cream & desserts, Dairy - liquid, Dairy - margarine, butter and spreads, Dairy - powders, Fruit & vegetables (incl. processed), Health, sports & nutrition, Pharmaceutical, OTC, Plant-based meat and dairy alternatives, Ready meals and meal components, Side dishes, soups & sauces and seasonings, Spices, Spreads (non dairy)
HSN Code3203001000
Country of OriginPoland
Labels and MarksNatural, Non-GMO
Dietary SuitabilityHalal, Kosher, Vegan, Vegetarian
Shelf Life36 Months
Storage Conditions20-25°C
ProfileRed beet
Physical statePowder

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