Foodie Flavours' Vanilla Flavouring for Unmatched Taste

Foodie Flavours – Vanilla Natural Flavouring

10,00872,94 Excl. VAT

Vanilla Natural Flavouring 13396 from Foodie Flavours enhances dairy products with its high-strength, allergen-free formulation. It delivers an authentic vanilla taste, suitable for diverse applications and dietary needs.

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Description

Foodie Flavours – Vanilla Natural Flavouring 13396

Foodie Flavours’ Vanilla Flavouring is a high-strength, natural flavouring designed to impart a rich, authentic vanilla taste to a variety of food and beverage applications. This brown, mobile liquid is composed of flavouring preparations and natural flavouring substances in a propylene glycol (E1520) base.

Key features

  • Versatility: Ideal for enhancing the flavour profile of bakery products, desserts, confectionery, and beverages.
  • Dietary suitability: Suitable for coeliac, ovo-lacto vegetarians, vegans, Halal, and Kosher diets, making it a versatile choice for diverse consumer markets.
  • Allergen-free: Free from common allergens, including gluten, crustaceans, eggs, fish, peanuts, soybeans, milk, nuts, celery, mustard, sesame seeds, sulphur dioxide, molluscs, and lupins.
  • High purity: Contains no added sugar and is free from genetically modified organisms (GMOs), aligning with clean-label trends.

Technical specifications

  • Addition rate: Maximum usage levels are 0.43% in foodstuffs and 0.14% in beverages, ensuring effective flavour enhancement without overpowering the product.
  • Physical properties: Density ranges between 1.045 – 1.065 g/ml at 20°C, with a refractive index of 1.405 – 1.425 at 20°C.
  • Storage conditions: Store in cool, dry conditions in original, unopened containers. Securely reseal containers after opening to maintain product integrity.

Certifications

The product is Kosher-certified, Halal-certified, and Non-GMO verified, making it a reliable choice for clean-label formulations.

Applications

Foodie Flavours – Vanilla Natural Flavouring 13396 is designed for diverse food and beverage formulations, offering a warm, sweet vanilla profile with natural authenticity. Suitable applications include:

  • Bakery products: Enhances cakes, muffins, pastries, biscuits, and bread with a rich vanilla flavour.
  • Confectionery: Ideal for chocolates, caramels, fudges, and other sweet treats.
  • Beverages: Works well in flavoured milks, coffees, teas, smoothies, and cocktails.
  • Dairy and desserts: Adds depth to yoghurts, ice creams, custards, and puddings.
  • Plant-based alternatives: Complements vegan desserts, dairy-free ice creams, and non-dairy yoghurts.
  • Nutritional products: Suitable for protein shakes, meal replacements, and functional food formulations.

Its high strength and compatibility with various dietary requirements make it an excellent choice for product developers seeking clean-label, allergen-free solutions.

Product attributes

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