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Anderson Advanced Ingredients – MoisturLOK Humectant Powder – 15129

10,006.624,00 Excl. VAT

MoisturLOK® Humectant Powder is a Non-GMO clean label ingredient to manage the moisture content of food products, which consequently will extend the products shelf life – spoilage-free and keeping fresh for a longer time.

Only available for shipment within the EU

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Description

MoisturLOK® Humectant Powder (15129) is a clean-label, Non-GMO solution designed to revolutionize moisture management in food production.

This innovative ingredient enhances product quality, extends shelf life, and improves yield, making it a perfect addition to your food formulations.

Key Benefits for Food Producers:

  • Clean-Label & Non-GMO: Meets consumer demand for natural, clean ingredients.
  • Extended Shelf Life: Reduces moisture migration and water activity, improving freshness and extending shelf life by 20% or more. Enhanced shelf life reduces waste and lowers production costs.
  • Enhanced Product Quality: Maintains optimal moisture content, boosting mouthfeel, taste, and texture.
  • Improved Yield: Reduces cook loss and enhances final product weight.
  • Versatile Application: Suitable for bakery, processed meats, gluten-free items, pasta, bars, vegan foods, and frozen products.

How MoisturLOK® Powder Works:

Formulated with natural ingredients like rice syrup, grape juice concentrate, and carrot fiber, MoisturLOK® effectively binds moisture within the food matrix. By controlling moisture migration, it prevents spoilage, preserves sensory quality, and optimizes the water content of finished products.

Applications Across the Food Industry:

MoisturLOK® is a versatile humectant powder perfect for:

  • Bakery Products – Retain softness, texture, and extend shelf life.
  • Meat Products – Minimize moisture loss during processing and cooking.
  • Pasta & Noodles – Improve hydration and reduce dryness.
  • Snack & Protein Bars – Enhance chewiness and shelf stability.
  • Frozen Foods – Maintain moisture during freezing and thawing.
  • Vegan & Gluten-Free Items – Support clean-label and functional needs in specialty diets.

Packaging & Storage for Procurement Professionals:

  • Packaging: 45 lbs (20.4 kg) bags for bulk supply
  • Shelf Life: 24 months in sealed containers stored in dry conditions (humidity below 40%).

MoistureLOK

MoistureLOCK

MoisturLOCK

Product attributes

Packaging20.4 KG BAG, 20KG BAG, PALLET 800KG IN BAGS OF 20KG, PALLET 816 KG IN BAGS OF 20.4 KG, SAMPLE 250G
Application AreaBaked goods - savoury, Baked goods - sweet, Meat and fish processing, Plant-based meat and dairy alternatives
Labels and MarksNatural
Shelf Life12 Months
Storage ConditionsStored in a dry, well-ventilated place and protect from heat or direct sunlight. 10-30C.
DG ClassificationNON DG
Dietary SuitabilityHalal, Kosher, Vegan, Vegetarian
ProfileMoisturLOK
Physical statePowder

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Background

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