Anderson Advanced Ingredients – FiberSMART Organic Tapioca Syrup 90% – 60770

FiberSMART® Organic Tapioca Syrup 90% (60770) – Premium Soluble Fiber Solution for Food Industry Professionals

FiberSMART® Organic Tapioca Syrup 90% (OTS90) is a high-quality, soluble fiber ingredient designed to enhance the nutritional profile and functional properties of various food products. This organic, KETO-friendly, clean-label, and Non-GMO Project verified syrup boasts a dietary fiber content exceeding 90%, making it an ideal choice for product developers and procurement professionals seeking to improve fiber content and reduce sugar in their formulations.

Key Features:

• High Dietary Fiber Content: With over 90% fiber, FiberSMART® OTS90 significantly boosts the fiber content of food products, supporting digestive health and meeting consumer demand for high-fiber options.
• Low Glycemic Response: Supported by a low glycemic validation study conducted by Canada’s GI Labs, this syrup contributes to stable blood sugar levels, making it suitable for diabetic-friendly and KETO formulations.
• Exceptional Tolerability: Its low water-binding capacity and resistant dextrin composition ensure excellent digestive tolerance, minimizing gastrointestinal discomfort often associated with other fiber sources.
• Clean Label and Non-GMO: As an organic, Non-GMO Project verified ingredient, FiberSMART® OTS90 aligns with consumer preferences for natural and transparent product labeling.

Applications:

FiberSMART® Organic Tapioca Syrup 90% integrates seamlessly into a wide range of food products, including:

• Baked Goods: Enhances fiber content in bread, cakes, cookies, and gluten-free products without compromising taste or texture.
• Beverages: Suitable for both dairy and non-dairy drinks, providing a fiber boost while maintaining clarity and mouthfeel.
• Confectionery: Ideal for sweets and confections, aiding in sugar reduction and improving nutritional profiles.
• Cereals and Bars: Elevates fiber levels in breakfast cereals and snack bars, catering to health-conscious consumers.
• Condiments and Dressings: Adds fiber to sauces, gravies, and dressings without altering flavor or consistency.
• Frozen Desserts: Maintains desirable texture and sweetness in ice creams and other frozen treats while enhancing fiber content.
• Meal Replacements: Supports nutritional balance in shakes and meal replacement products, contributing to satiety and digestive health.
• Pasta and Grain Products: Improves the fiber profile of pasta, noodles, and other grain-based foods.
• Vegan and Vegetarian Preparations: Complements plant-based recipes, enhancing fiber intake in vegan and vegetarian diets.

Benefits for Product Developers & Procurement Teams:

• Nutritional Enhancement: Elevates fiber content, enabling health claims and meeting dietary guidelines.
• Sugar Reduction: Assists in formulating lower-sugar products without sacrificing sweetness or texture.
• Versatility: Applicable across diverse product categories, offering flexibility in formulation.
• Consumer Appeal: Meets the growing demand for clean-label, organic, and Non-GMO ingredients.
• Regulatory Compliance: FDA-approved dietary fiber, ensuring adherence to food safety standards.

FiberSMART® Organic Tapioca Syrup 90% (60770) empowers food manufacturers to develop innovative, health-focused products that cater to modern consumer preferences. Its exceptional functional properties and clean-label credentials make it a valuable addition to any formulation aimed at enhancing fiber content and reducing sugar.