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Alpine Nutrition – Organic Chlorella tablets 500mg – 184

541,1812.058,82 Excl. VAT

Chlorella is a single-celled freshwater algae known as a vegan source of iron and bioavailable vitamin B12 (cobalamin). Due to the large amount of chlorophyll, usually about 1.3% of dry weight, it is characterized by a pronounced emerald green colour.

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Description

One of the best superfoods, chlorella is packed with nearly ten times the healthy chlorophyll of similar greens like wheat grass, barley and alfalfa. In fact, chlorella’s name comes from its high amount of chlorophyll, an important nutrient for cleansing your body.

Benefits:

  • Cleansing blood and carrying oxygen
    Chlorella can carry away metabolic wastes from our blood because its fibrous material can bind with heavy metals and pesticides which can accumulate in our blood. A clean bloodstream with an abundance of red blood cells to carry oxygen is essential for our body to function properly. In addition, Chlorella is rich in Chlorophyll. Chlorophyll is very similar to hemoglobin, a protein found in the red blood cells. Hemoglobin can carry oxygen thus “fueling” all over our body. So, Chlorophyll can also carry oxygen in blood around our body and our brain. The only difference between Chlorophyll and hemoglobin is there is a magnesium molecule at Chlorophyll’s center; whereas there is an iron molecule at the center of hemoglobin. The magnesium content is important for our heart to properly beat every time. In addition Chlorophyll can help producing red blood cells, so some scientists have already suggested to use chlorophyll to treat anemia.
  • Improve digestion
    Enzymes are important substances in our body. Chlorella contains chlorophyllase and pepsin that are digestive enzymes. Chlorella has many different types of enzymes that our bodies need. It has been found that using Chlorella can improve foul smelling stools. In addition, it also has been found that chlorophyll can help relieving constipation.
  • Balance PH value
    Our body must maintain a balance between alkaline and acid, and such balance should be neutral, with PH values around 7.2-7.4. Unfortunately, most of us take overcooked, processed foods, fast food, and soft drinks (a pH of 2.7) every day, most of our PH values are not balanced. An acidic environment can lead to many diseases; however, such disease will not likely start in an alkaline environment. Chlorella is Alkaline. Therefore, eating Chlorella can help us to maintain a neutral PH value.
  • Normalize blood sugar and balance blood pressure
    Research have revealed that chlorella can also help normalize our blood sugar in cases of low blood sugar (hypoglycemia). Right levels of blood sugar are essential to keep our brain, our heat, and our energy metabolism functioning properly. In addition, High blood pressure is one of the major risk factors in heart attack and stroke. Studies have shown that regular use of chlorella reduces high blood pressure and prevents strokes in rats.

Product attributes

Application AreaBakery, Bakery - Bread, Beverage - Brewery, Beverage - Dry, Beverage - Non alcoholic (incl. water ice), Beverage - Spirits, Wine & other Alcoholic, Blends & Ingredients B2B, Cereals & cereal bars, Chocolate, Confectionery, Dairy - Cheese, Dairy - Ice Cream & Desserts, Dairy - Liquid, Dairy - Margarine, butter and spreads, Dairy - Powders, Dry Bakery, Fruits & Vegetables (incl. processed), Health, sports & Nutrition, Health, Sports and Nutrition, Meat and Fish Processing, Pet Food, Pharmaceutical, OTC, Plant-based Meat and Dairy Alternatives, Ready Meals and Meal Components, Savoury baked goods, Side Dishes, Soups & Sauces and Seasonings, Snacks, Spreads (non dairy), Supplements, Sweet baked goods
Country of OriginCN
DG ClassificationNON DG
Dietary SuitabilityGluten free, Halal, Kosher, Vegan, Vegetarian
Flavour ProfileRaw
HSN Code21022090
Labels and MarksNatural, Organic
Storage ConditionsStore in a cool dry place
Shelf Life24 Months

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