Description
Butter Scotch Flavour A is a high-quality, artificial liquid flavouring designed for use in the bakery and confectionary industries. This flavour is synthesised from a blend of chemical substances that create a unique, sweet, caramel-like taste. It is perfect for adding a delicious, indulgent flavour to cakes, pastries, pies, candies and other products. The Butter Scotch Flavour A is easy to use and can be added directly to the baking mix or used to create a glaze or syrup. It’s a great way to give a classic, sweet flavour to your creations, without having to use too many traditional ingredients.