Artificial Flavours

CEC Butter Flavour Universal 2437 enhances bakery and confectionery, providing a powerful buttery experience while reducing the need for actual...

CEC Coconut Flavour 2000 suits cookies, biscuits, and bakery applications with its sweet, creamy, roasted, rich, nutty, and fatty attributes.

Specifically for cakes, CEC Pineapple Flavour 700 features fruity, pineapple, waxy, tutti-frutti, juicy notes with a subtle hint of fermented...

Exclusive for cakes and other bakery items, CEC Pineapple Universal 2469 offers fruity, pineapple, green, waxy, tutti-frutti, juicy notes with...

CEC Walnut Flavour 2679 enriches chocolates, cookies, cakes, desserts, and more with its enveloping sweetness and aromatic spicy, nutty, herbaceous...