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Noodle Masala Powder Flavour SN 3579 fins it application in dust-on coating for snacks.
All Spice Powder Flavour 1215-01-21, resembling cinnamon, cloves, ginger, nutmeg, elevates pickles, sausages, curries, chips, samosas, and snacks.
CEC Guava Pink Flavour Emulsion 2466, primarily for beverages, offers a sweet pink guava flavor.
Primarily for beverages, CEC Passion Fruit Flavour Emulsion offers a fresh, tangy, juicy, and slightly tart fruity taste.
Warm, precious briyani aroma with spicy, sweet, balsamic character. CEC Briyani Flavour 1949 – 06 has application options in savoury,...
Lemon Flavour 0457’s clean, fresh profile suits bakery, confectionery, and beverages, excelling in hard-boiled candy.
CEC Cumin Flavour 3659, an emulsion type, enhances carbonated beverages with refreshing, tangy, cumin, sweet, and spicy profiles without altering...
Versatile CEC Butterscotch Flavour 2000 enriches various applications, including bakery.
Kachi Karry Flavour 5149-09 evokes nostalgia, offering fresh, sweet, tangy tastes. Ideal for hard candies, jam, jellies, lollipops, and more.
Cardamom Powder Flavour 1235-03 has strong, warm, minty, fresh, citrus, earthy and woody notes. This flavour goes well for Cookies...
Pan Delite Flavour C 8120 offers rosy, woody, sweet, balsamic notes, ideal for hardboiled candy and supari uses.
Black Pepper Flavour WS 3673-01: Features pepper, spicy, bitter, and dry-woody notes, commonly used in condiments and food service.
Milk Flavour TC 0754 is Sweet, Creamy and milky. Which goes well for Cookie, Biscuits and other Bakery applications.
Spearmint Flavour OS 5531 is a natural, oil-soluble flavour and has warm, refreshing, herbaceous and long-lasting fresh breath along with...
Vanilla Powder PF 0625 is a rich powder flavour that is creamy and is used in flavouring most desserts, including...
Fried shallots are a reliable pantry staple that can fix just about anything with a little bit of crunch. This...
Curry Masala Powder Flavour carries the taste of fine quality mixed spices. Applies well in confectionery, savoury, snacks and food...
Chocolate Sweet Popcorn Flavour Powder 3795-16 has sweet, astringency, bitter, fruity, floral, spicy, herbal, nutty and caramel notes. Chocolate Popcorn...
Butter Scotch Powder Flavour 1235-02: Sweet, creamy, brown sugar, caramel, buttery, ideal for cakes exclusively.
Roasted Cashew Flavour imparts nutty, crunchy, roasted, fatty notes, ideal for biscuits, cookies, and bakery applications.
Orange Jaffa Flavour N 5217-01, natural, sweet, fresh, juicy, citrusy, ideal for biscuits, cookies, pastry, cakes, hardboiled candy.
Green Apple Flavour 1885: Hard, crisp, extremely tart; for hard boiled candies.
Cup Cake Flavour 2678: Sweet, fluffy, buttery; perfect for cakes, muffins, bakery.
Chocolate Flavour 2460, with its complex notes, is specially for cakes.