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790 results found

Honeycomb natural flavouring –

A natural flavouring with a

A natural food flavouring with

The Baccha Nera Vanilla Paste

Haskap berry is a new fruit,

ProNex™ Mung Bean Protein 80

A plant-based protein

Pure Health &

Stringer Flavours Natural

It is made from pasteurised

Matrix Vanilla Cream Flavour

SVZ Strawberry Juice

SVZ Red Beet Puree is made of

MCLS Ajitop™ is a yeast

MCLS Aromild™ is a yeast

SVZ Sour Cherry Puree is made

SVZ Banana Puree is made of

Timmers Tasture 304 Sirloin

Timmers Tasture 301 bacon

Edlong Natural Cheddar Type

Edlong Natural Sour CreamType

Edlong Natural Edam Type

Edlong Natural Milky Creamy

Edlong Natural Processed

Natural food ingredients

Natural food ingredients are ingredients that are derived from plants, animals, or minerals, and are not heavily processed. They include fruits, vegetables, nuts, seeds, herbs, spices, and other whole foods. Natural ingredients are often used in place of artificial or processed ingredients to add flavour, texture, and nutritional value to food products. They can be found in many types of food products such as snacks, bakery, confectionery and more.

Food ingredients for different industries

Food ingredients are used in a huge variety of industries, including: bakery and confectionery, beverage, dairy, snack industry and convenience food industry. These ingredients are used to improve taste, texture, appearance, and preservation of food products. They are also used to enhance nutritional value, increase shelf life and make food production more efficient.

Food processing ingredients

Food processing ingredients are substances that are added to food products during the manufacturing process to enhance their flavour, texture, appearance, or shelf life. Examples include sweeteners, preservatives, emulsifiers, thickeners, antioxidants, and flavourings. These ingredients can be natural or synthetic and are used in a wide range of food products. Some food processing ingredients are added to improve the nutritional value of foods, while others are used to enhance their taste and texture.

Fruity food ingredients

Fruity food ingredients are substances derived from fruits that are added to food products to enhance their flavour, colour and texture. These ingredients can be in the form of concentrates, purees, juices, and dried fruits. Some of the common fruity ingredients include apple, raspberry, blueberry, strawberry, peach, and tropical ones such as banana, pineapple and mango. They are used to make jams, jellies, syrups, fruit snacks, smoothies, and many other food products.

About our partners

By using the 1-2-Taste food ingredients platform, food ingredient purchasers can easily search and compare a wide range of suppliers and find the best partners for their specific needs. Our R&D partners are companies that are specialized in research and development of new ingredients and formulations. Additionally, 1-2-Taste offers advanced search and filtering options, making it easy for manufacturers to find the right ingredients and partners to suit their budgets and timelines.

Order at 1-2-Taste

It is very easy to order food ingredients on 1-2-Taste, also in smaller volumes. Find and purchase your ingredients from broad variety of suppliers. With our user-friendly interfaces we make it easy to search for ingredients and place orders. Many traditional suppliers require large minimum order quantities, which can be a significant barrier for small-scale manufacturers to test new ingredients. At 1-2-Taste we make it easy to purchase the exact amount you need.