Anderson Advanced Ingredients – FiberSMART Tapioca Powder 90% – 60750

FiberSMART® Tapioca Powder 90% (60750) – Premium Soluble Fiber for Food Industry Professionals

FiberSMART® Tapioca Powder 90% (TP90) is a high-quality, soluble tapioca fiber boasting over 90% dietary fiber content. This Non-GMO, clean-label ingredient is FDA-approved and KETO-friendly, making it an ideal choice for product developers and procurement professionals seeking to enhance fiber content, reduce sugar, and improve texture in various food applications.

Key Features:

• High Dietary Fiber Content: With more than 90% fiber, FiberSMART® TP90 significantly boosts the fiber content in food products, supporting health claims and nutritional labeling requirements.
• Low Glycemic Response: Supported by a low glycemic validation study conducted by Canada’s GI Labs, FiberSMART® TP90 is suitable for formulations targeting blood sugar management, including diabetic-friendly and KETO products.
• Exceptional Tolerability: Its low water-binding capacity and resistant dextrin nature ensure ease of incorporation into formulations without adverse effects on texture or mouthfeel.
• Clean Label and Non-GMO: Aligns with consumer demand for transparent, natural ingredients, enhancing product appeal in the health-conscious market segment.

Applications:

FiberSMART® TP90 is versatile and can be seamlessly integrated into a wide range of food products, including:

• Baked Goods: Enhances fiber content in bread, cakes, cookies, and gluten-free products without compromising taste or texture.
• Beverages: Suitable for both dairy and non-dairy drinks, providing fiber enrichment without affecting clarity or flavor.
• Confectionery: Ideal for sweets and confections, aiding in sugar reduction while maintaining desired sweetness and texture.
• Cereals and Bars: Boosts fiber in breakfast cereals and snack bars, supporting health claims and consumer appeal.
• Condiments and Dressings: Improves nutritional profiles of sauces, gravies, and dressings without altering viscosity or stability.
• Frozen Desserts: Maintains texture and quality in ice creams and other frozen treats, even under varying storage conditions.
• Meal Replacements: Enhances satiety and nutritional value in meal replacement shakes and powders.
• Pasta and Grain Products: Increases fiber content in pasta, noodles, and other grain-based foods, catering to health-conscious consumers.
• Vegan and Vegetarian Preparations: Supports fiber enrichment in plant-based formulations, aligning with dietary preferences and trends.

Benefits for Product Developers & Procurement Teams:

• Nutritional Enhancement: Elevates fiber content to meet regulatory standards and consumer expectations for healthier products.
• Functional Versatility: Integrates smoothly into diverse formulations, offering flexibility in product development across multiple categories.
• Market Differentiation: Supports clean-label and Non-GMO claims, enhancing product positioning in competitive markets.
• Regulatory Compliance: FDA-approved status ensures adherence to food safety and quality standards, facilitating seamless product development and market entry.

FiberSMART® Tapioca Powder 90% (60750) empowers food manufacturers to innovate with confidence, delivering high-fiber, low-glycemic, and clean-label solutions that meet evolving consumer demands. Enhance your product offerings with FiberSMART® TP90 and lead the market in health-focused food innovations.